Kenyan (Swahili coast) · 50 min

Kuku wa Kupaka

Name: Kuku wa Kupaka
Yield: 2 servings
Cuisine: Kenyan (Swahili coast)
Ingredients: 600 g Chicken thighs and drumsticks; 400 ml Coconut milk; 150 g Onion; 240 g Tomatoes; 15 g Garlic; 15 g Ginger; 10 g Green chilli; 2 g Ground coriander; 2 g Turmeric; 1 Lime; 20 g Fresh coriander; 30 ml Cooking oil

Grilled chicken coated in a spiced coconut sauce, a Mombasa favourite.

Kuku wa kupaka is chicken grilled until golden, then coated in a fragrant coconut sauce. Serve it with rice, chapati or kachumbari.

Servings Add the suggested prep (KES 20 each)

Ingredient	Amount	Prep (optional)	Price
Total

Quantities scale with servings. Prices follow market rates and can change. Delivery across Kenya; within four hours in Nairobi.